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Habitats
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Ground Cover; Cultivated Beds;
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Edible Uses
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Edible Parts: Flowers; Stem. Edible Uses:
Leaf stem - raw or cooked[1, 2, 103]. An acid flavour, they are used as a fruit substitute in tarts etc[2]. The young flower pouch, harvested before the flowers open, is said to form a dish of great delicacy[2].
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Medicinal Uses
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Plants For A Future can not take any responsibility for any adverse effects from the use of plants. Always seek advice from a professional before using a plant medicinally.
Astringent; Purgative; Stomachic.
Rhubarb has a long and proven history of herbal usage, its main effect being a positive and balancing effect upon the whole digestive system. It is one of the most widely used herbs in Chinese medicine[238]. The main species used is R. palmatum. Though the chemistry varies slightly, this species is used interchangeably[238]. Another report says that this species contains only small quantities of the medicinally active compounds and so it is only used as a mild laxative[244]. The root is anticholesterolemic, antiseptic, antispasmodic, antitumor, aperient, astringent, cholagogue, demulcent, diuretic, laxative, purgative, stomachic and tonic[4, 37, 57, 61, 171, 238]. Small doses act as an astringent tonic to the digestive system, whilst larger doses act as a mild laxative[232]. The root is taken internally in the treatment of chronic constipation, diarrhoea, liver and gall bladder complaints, haemorrhoids, menstrual problems and skin eruptions due to an accumulation of toxins[238]. This remedy is not prescribed for pregnant or lactating women, nor for patients with intestinal obstruction[238]. Externally, the root is used in the treatment of burns[238]. The roots are harvested in October from plants that are at least six years old, they are then dried for later use[4]. A homeopathic remedy is prepared from the dried root[232]. This is used especially in the treatment of diarrhoea in teething children[232].
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Other Uses
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Plants can be grown for ground cover when spaced about 1.8 metres apart each way[208].
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Cultivation details
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Prefers a deep, fertile, moderately heavy, humus rich, moisture retentive, well-drained soil in sun or semi-shade[200]. Shade tolerant[15], but plants prefer a sunny position[37]. Grows well in heavy clay soils. Hardy to at least -20°c[200]. This species is probably a parent of the cultivated rhubarb, R. x cultorum[200]. Plants in this genus seem to be immune to the predations of rabbits[233]. Hybridizes freely with other members of this genus[200].
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Propagation
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Seed - best sown in autumn in a shaded cold frame[200]. The seed can also be sown in spring in a cold frame. When large enough to handle, prick the seedlings out into individual pots and grow them on in the greenhouse or cold frame for their first winter, planting them out in the spring. Division in early spring or autumn[1, 111]. Divide up the rootstock with a sharp spade or knife, making sure that there is at least one growth bud on each division. Larger divisions can be planted out direct into their permanent positions. We have found that it is better to pot up the smaller divisions and grow them on in light shade in a cold frame until they are well established before planting them out in late spring or early summer.
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You can download this page as a PDF
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Botanical References
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50200
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Links / References
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[1]F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956
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Comprehensive listing of species and how to grow them. Somewhat outdated, it has been replaces in 1992 by a new dictionary (see [200]).
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[2]Hedrick. U. P. Sturtevant's Edible Plants of the World.
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Lots of entries, quite a lot of information in most entries and references.
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[4]Grieve. A Modern Herbal.
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Not so modern (1930's?) but lots of information, mainly temperate plants.
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[15]Bryan. J. and Castle. C. Edible Ornamental Garden.
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A small book with interesting ideas for edible plants in the ornamental garden.
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[37]Thompson. B. The Gardener's Assistant.
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Excellent general but extensive guide to gardening practices in the 19th century. A very good section on fruits and vegetables with many little known species.
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[50]? Flora Europaea
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An immense work in 6 volumes (including the index). The standard reference flora for europe, it is very terse though and with very little extra information. Not for the casual reader.
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[57]Schery. R. W. Plants for Man.
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Fairly readable but not very comprehensive. Deals with plants from around the world.
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[61]Usher. G. A Dictionary of Plants Used by Man.
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Forget the sexist title, this is one of the best books on the subject. Lists a very extensive range of useful plants from around the world with very brief details of the uses. Not for the casual reader.
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[103]Haywood. V. H. Flowering Plants of the World.
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Very readable and well illustrated, it lists plants by families giving the basic diagnostic features and some details of plant uses.
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[111]Sanders. T. W. Popular Hardy Perennials.
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A fairly wide range of perennial plants that can be grown in Britain and how to grow them.
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[171]Hill. A. F. Economic Botany.
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Not very comprehensive, but it is quite readable and goes into some a bit of detail about the plants it does cover.
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[200]Huxley. A. The New RHS Dictionary of Gardening. 1992.
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Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.
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[208]Thomas. G. S. Plants for Ground Cover
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An excellent detailled book on the subject, very comprehensive.
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[232]Castro. M. The Complete Homeopathy Handbook.
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A concise beginner's guide to the subject. Very readable.
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[233]Thomas. G. S. Perennial Garden Plants
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A concise guide to a wide range of perennials. Lots of cultivation guides, very little on plant uses.
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[238]Bown. D. Encyclopaedia of Herbs and their Uses.
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A very well presented and informative book on herbs from around the globe. Plenty in it for both the casual reader and the serious student. Just one main quibble is the silly way of having two separate entries for each plant.
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[244]Phillips. R. & Foy. N. Herbs
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Deals with all types of herbs including medicinal, culinary, scented and dye plants. Excellent photographs with quite good information on each plant.
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Subject : Rheum rhaponticum
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