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Paeonia officinalis - L.                
                 
Common Name Peony
Family Paeoniaceae
Synonyms
Known Hazards The entire plant is poisonous if taken in large doses[7, 21].
Habitats Rocky woodlands and meadows[1, 7], usually on limestone[187].
Range Europe - France to Albania.
Edibility Rating  
Medicinal Rating  
Care
Frost Hardy Moist Soil Semi-shade Full sun

Summary       

Physical Characteristics       
 icon of manicon of flower
Paeonia officinalis is a PERENNIAL growing to 0.6 m (2ft) by 0.6 m (2ft in).
It is hardy to zone 8. It is in flower in May, and the seeds ripen in July. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Insects.The plant is self-fertile.


Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and can grow in heavy clay soil. Suitable pH: acid, neutral and basic (alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It prefers moist soil.

Paeonia officinalis Peony


http://commons.wikimedia.org/wiki/User:Llez
Paeonia officinalis Peony
http://commons.wikimedia.org/wiki/User:Llez
   
Habitats       
Woodland Garden Sunny Edge; Dappled Shade; Shady Edge;
Edible Uses                                         
Edible Parts: Flowers.
Edible Uses: Condiment.

Flowers - cooked. They can be used as a vegetable[177] or to scent tea[183]. The hot seeds are ground into a powder and used as a spice in ale or in the food that accompanies it[183]. (Does this mean that the seed is heated before grinding, or that it has a hot flavour?[K])
Medicinal Uses


Plants For A Future can not take any responsibility for any adverse effects from the use of plants. Always seek advice from a professional before using a plant medicinally.

Anticonvulsant;  Antirheumatic;  Antispasmodic;  Diuretic;  Sedative;  Tonic.

Peony root has been used medicinally for over 2,000 years and it gained a reputation as a treatment for epilepsy and to promote menstruation. This species was very popular up to the 16th century, but is little used in contemporary European herbalism, though it is sometimes employed where an antispasmodic and sedative are required[238, 254]. The root is antispasmodic, diuretic, sedative and tonic[4, 7, 21]. The root is harvested in the autumn from plants that are at least two years old and is dried for later use[4]. It has been successfully employed in the treatment of convulsions and spasmodic nervous affections such as epilepsy[4, 7]. It has also been used in the treatment of whooping cough whilst suppositories are sometimes made of the root to relieve anal and intestinal spasms[254]. This remedy should be used with caution and not at all by pregnant women. Large doses can be toxic[7, 21, 254]. A tea made from the dried crushed petals of various peony species has been used as a cough remedy, and as a treatment for haemorrhoids and varicose veins[250].
Other Uses
None known
Cultivation details                                         
Requires a deep rich soil, preferably neutral or slightly alkaline[1, 233], doing quite well in sun or light shade[200]. Plants are tolerant of a wide range of soil conditions, but will not survive if the soil becomes waterlogged or is too dry[250]. This species is lime tolerant[200]. Plants grown on sandy soils tend to produce more leaves and less flowers, whilst those growing on clay take longer to become established but produce better blooms[250]. Plants can be naturalised in grass so long as the soil is good[233]. Hardy to about -25°c[187]. A very variable plant, there are at least 4 sub-species[250]. There are a number of named forms, selected for their ornamental value[187]. A long-lived plant, living for 50 years or more in gardens[200]. Members of this genus are rarely if ever troubled by browsing deer or rabbits[233]. A very greedy plant inhibiting the growth of nearby plants, especially legumes[54]. This species can spread fairly freely by means of its tuberous rootstock[233]. Strongly resents root disturbance, taking some time to recover after being divided[1]. Peony species are usually self-fertile, though they will also hybridise with other species if these flower nearby at the same time[250]. Plants take 4 - 5 years to flower from seed[200]. They generally breed true from seed[1].
                                                                                 
Propagation                                         
Seed - best sown as soon as it is ripe in a cold frame[250]. When sown fresh, the seed produces a root about 6 weeks after sowing with shoots formed in the spring[200]. Stored seed is much slower, it should be sown as soon as possible in a cold frame but may take 18 months or more to germinate[200]. The roots are very sensitive to disturbance, so many growers allow the seedlings to remain in their pots for 2 growing seasons before potting them up. This allows a better root system to develop that is more resilient to disturbance[250]. If following this practice, make sure you sow the seed thinly, and give regular liquid feeds in the growing season to ensure the plants are well fed. We usually prick out the seedlings into individual pots as soon as they are large enough to handle, and then grow them on in a cold frame for at least two growing seasons before planting them out when they are in growth in the spring[K]. Division with great care in spring or autumn. Each portion must have a leaf bud. If the lifted root is stood in shade for several hours it becomes less brittle and easier to divide[200]. Divisions that have several buds will usually flower in the second year, but those that only have one or two buds will take a number of years before they have grown sufficiently to flower[250].
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Expert comment                                         
 
      
Author                                         
L.
                                                                                 
Botanical References                                         
200
                                                                                 
Links / References                                         

  [K] Ken Fern Notes from observations, tasting etc at Plants For A Future and on field trips.

[1]F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956
Comprehensive listing of species and how to grow them. Somewhat outdated, it has been replaces in 1992 by a new dictionary (see [200]).
[4]Grieve. A Modern Herbal.
Not so modern (1930's?) but lots of information, mainly temperate plants.
[7]Chiej. R. Encyclopaedia of Medicinal Plants.
Covers plants growing in Europe. Also gives other interesting information on the plants. Good photographs.
[21]Lust. J. The Herb Book.
Lots of information tightly crammed into a fairly small book.
[54]Hatfield. A. W. How to Enjoy your Weeds.
Interesting reading.
[177]Kunkel. G. Plants for Human Consumption.
An excellent book for the dedicated. A comprehensive listing of latin names with a brief list of edible parts.
[183]Facciola. S. Cornucopia - A Source Book of Edible Plants.
Excellent. Contains a very wide range of conventional and unconventional food plants (including tropical) and where they can be obtained (mainly N. American nurseries but also research institutes and a lot of other nurseries from around the world.
[187]Phillips. R. & Rix. M. Perennials Volumes 1 and 2.
Photographs of over 3,000 species and cultivars of ornamental plants together with brief cultivation notes, details of habitat etc.
[200]Huxley. A. The New RHS Dictionary of Gardening. 1992.
Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.
[233]Thomas. G. S. Perennial Garden Plants
A concise guide to a wide range of perennials. Lots of cultivation guides, very little on plant uses.
[238]Bown. D. Encyclopaedia of Herbs and their Uses.
A very well presented and informative book on herbs from around the globe. Plenty in it for both the casual reader and the serious student. Just one main quibble is the silly way of having two separate entries for each plant.
[250]Page. M. The Gardener's Guide to Growing Peonies.
A nice little book on the genus, giving information on their cultivation and a little info on plant uses.
[254]Chevallier. A. The Encyclopedia of Medicinal Plants
An excellent guide to over 500 of the more well known medicinal herbs from around the world.

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