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Filipendula ulmaria - (L.)Maxim.
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Common Name
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Meadowsweet
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Family
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Rosaceae
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Synonyms
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Spiraea ulmaria. Ulmaria pentapetala.
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Known Hazards
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Avoid for asthmatics. Use by children for diarhoea not recommended or for children under 12 due to salicylate content (risk of Reye's syndrome) [301].
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Habitats
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Wet ground in swamps, marshes, fens, wet woods and meadows, wet rock ledges and by rivers, but not on acid peats[17].
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Range
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Europe, including Britain, from Iceland south and east to Spain, temperate Asia and Mongolia.
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Edibility Rating
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Medicinal Rating
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Care
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Physical Characteristics
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Filipendula ulmaria is a PERENNIAL growing to 1.2 m (4ft) by 0.4 m (1ft 4in).
It is hardy to zone 2 and is not frost tender. It is in flower from Jun to August, and the seeds ripen from Aug to September. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Bees, flies, beetles, self.The plant is self-fertile.
It is noted for attracting wildlife.
Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and can grow in heavy clay soil. Suitable pH: neutral and basic (alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It prefers moist or wet soil.
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http://commons.wikimedia.org/wiki/File:Filipendula_ulmaria_Sturm12.jpg |
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| http://commons.wikimedia.org/wiki/User:Fice |
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Habitats
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Woodland Garden Dappled Shade; Shady Edge; Meadow; Bog Garden;
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Edible Uses
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Edible Parts: Flowers; Leaves; Root.
Edible Uses: Condiment; Tea.
Root - cooked[2, 141]. Young leaves - cooked as a flavouring in soups[177]. Young leaves, flowers and roots are brewed into a tea[183]. The dried leaves are used as a flavouring[12, 100], especially as a sweetener in herb teas[13, 183]. The flowers are used as a flavouring in various alcoholic beverages and in stewed fruits[183]. Adding them to wine or beer is said to make a very heady brew[244]. They are also made into a syrup which can be used in cooling drinks and fruit salads[183].
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Medicinal Uses
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Plants For A Future can not take any responsibility for any adverse effects from the use of plants. Always seek advice from a professional before using a plant medicinally.
Alterative; Antiinflammatory; Antirheumatic; Antiseptic; Aromatic; Astringent; Diaphoretic; Diuretic; Homeopathy; Stomachic; Tonic.
Meadowsweet has a very long history of herbal use, it was one of the three most sacred herbs of the Druids[238]. The leaves and flowering stems are alterative, anti-inflammatory, antiseptic, aromatic, astringent, diaphoretic, diuretic, stomachic and tonic[4, 9, 21, 165]. The plant is harvested in July when it is in flower and can be dried for later use[4]. The flower head contains salicylic acid, from which the drug aspirin can be synthesised[200, 238]. Unlike the extracted aspirin, which can cause gastric ulceration at high doses, the combination of constituents in meadowsweet act to protect the inner lining of the stomach and intestines whilst still providing the anti-inflammatory benefits of aspirin[254]. The herb is a valuable medicine in the treatment of diarrhoea, indeed it is considered almost specific in the treatment of children's diarrhoea[4]. It is also considered to be a useful stomachic, being used to treat hyperacidity, heartburn, gastritis and peptic ulcers, for which it is one of the most effective plant remedies[4, 238]. It is also frequently used in the treatment of afflictions of the blood[4]. Meadowsweet is also effective against the organisms causing diphtheria, dysentery and pneumonia[238]. This remedy should not be given to people who are hypersensitive to aspirin[238]. A strong decoction of the boiled root is said to be effective, when used externally, in the treatment of sores and ulcers[244]. A homeopathic remedy is made from the fresh root[9]. The German Commission E Monographs, a therapeutic guide to herbal medicine, approve Filipendula ulmaria Meadowsweet for cough, bronchitis, fever and cold (see [302] for critics of commission E).
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Other Uses
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Dye; Essential; Pot-pourri; Strewing.
A black dye is obtained from the roots. It is brown[141]. A yellow dye is obtained from the plant tops[106]. An essential oil obtained from the flower buds is used in perfumery[46, 61]. The whole plant, but especially the leaves[245], was formerly used as a strewing herb, imparting an almond-like fragrance[4, 66]. Strongly aromatic, its delightful perfume would completely fill the room[244]. Both flowers and leaves have been used in pot-pourri, retaining their scent for several months. The scent of the dried flowers becoming more and more pleasant with age[245].
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Cultivation details
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Requires a humus-rich moist soil in semi-shade[200]. Succeeds in full sun only if the soil is reliably moist throughout the growing season[200]. Dislikes dry or acid soils[1, 17]. Does well in marshy soils[24, 200]. Grows well in heavy clay soils. The flowers have a strong sweet smell[4], which for many people is sickly[245]. The leaves are also aromatic[187], though the scent is very different from the flowers[4]. The leaves are pleasantly aromatic[245]. A good bee plant[24, 30]. Members of this genus are rarely if ever troubled by browsing deer[233].
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Propagation
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Seed - best sown in the autumn in a cold frame[1]. The seed can also be sown in a cold frame in spring, germinating best at a temperature of 10 - 13°c[200]. When they are large enough to handle, prick the seedlings out into individual pots and plant them out in the summer if they have grown enough. If not, keep them in a cold frame for the winter and plant them out in late spring. Division in autumn or winter[200]. Very easy, larger clumps can be replanted direct into their permanent positions, though it is best to pot up smaller clumps and grow them on in a cold frame until they are rooting well. Plant them out in the spring.
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 You can download this page as a PDF
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Botanical References
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17200
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Links / References
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[1]F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956
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Comprehensive listing of species and how to grow them. Somewhat outdated, it has been replaces in 1992 by a new dictionary (see [200]).
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[2]Hedrick. U. P. Sturtevant's Edible Plants of the World.
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Lots of entries, quite a lot of information in most entries and references.
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[4]Grieve. A Modern Herbal.
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Not so modern (1930's?) but lots of information, mainly temperate plants.
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[9]Launert. E. Edible and Medicinal Plants.
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Covers plants in Europe. a drawing of each plant, quite a bit of interesting information.
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[12]Loewenfeld. C. and Back. P. Britain's Wild Larder.
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A handy pocket guide.
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[13]Triska. Dr. Hamlyn Encyclopaedia of Plants.
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Very interesting reading, giving some details of plant uses and quite a lot of folk-lore.
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[17]Clapham, Tootin and Warburg. Flora of the British Isles.
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A very comprehensive flora, the standard reference book but it has no pictures.
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[21]Lust. J. The Herb Book.
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Lots of information tightly crammed into a fairly small book.
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[24]Baines. C. Making a Wildlife Garden.
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Fairly good with lots of ideas about creating wildlife areas in the garden.
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[30]Carter D. Butterflies and Moths in Britain and Europe.
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An excellent book on Lepidoptera, it also lists their favourite food plants.
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[46]Uphof. J. C. Th. Dictionary of Economic Plants.
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An excellent and very comprehensive guide but it only gives very short descriptions of the uses without any details of how to utilize the plants. Not for the casual reader.
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[61]Usher. G. A Dictionary of Plants Used by Man.
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Forget the sexist title, this is one of the best books on the subject. Lists a very extensive range of useful plants from around the world with very brief details of the uses. Not for the casual reader.
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[66]Freethy. R. From Agar to Zenery.
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Very readable, giving details on plant uses based on the authors own experiences.
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[100]Polunin. O. Flowers of Europe - A Field Guide.
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An excellent and well illustrated pocket guide for those with very large pockets. Also gives some details on plant uses.
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[106]Coon. N. The Dictionary of Useful Plants.
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Interesting reading but short on detail.
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[141]Carruthers. S. P. (Editor) Alternative Enterprises for Agriculture in the UK.
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Some suggested alternative commercial crops for Britain. Readable. Produced by a University study group.
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[165]Mills. S. Y. The Dictionary of Modern Herbalism.
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An excellent small herbal.
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[177]Kunkel. G. Plants for Human Consumption.
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An excellent book for the dedicated. A comprehensive listing of latin names with a brief list of edible parts.
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[183]Facciola. S. Cornucopia - A Source Book of Edible Plants.
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Excellent. Contains a very wide range of conventional and unconventional food plants (including tropical) and where they can be obtained (mainly N. American nurseries but also research institutes and a lot of other nurseries from around the world.
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[187]Phillips. R. & Rix. M. Perennials Volumes 1 and 2.
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Photographs of over 3,000 species and cultivars of ornamental plants together with brief cultivation notes, details of habitat etc.
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[200]Huxley. A. The New RHS Dictionary of Gardening. 1992.
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Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.
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[233]Thomas. G. S. Perennial Garden Plants
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A concise guide to a wide range of perennials. Lots of cultivation guides, very little on plant uses.
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[238]Bown. D. Encyclopaedia of Herbs and their Uses.
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A very well presented and informative book on herbs from around the globe. Plenty in it for both the casual reader and the serious student. Just one main quibble is the silly way of having two separate entries for each plant.
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[244]Phillips. R. & Foy. N. Herbs
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Deals with all types of herbs including medicinal, culinary, scented and dye plants. Excellent photographs with quite good information on each plant.
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[245]Genders. R. Scented Flora of the World.
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An excellent, comprehensive book on scented plants giving a few other plant uses and brief cultivation details. There are no illustrations.
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[254]Chevallier. A. The Encyclopedia of Medicinal Plants
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An excellent guide to over 500 of the more well known medicinal herbs from around the world.
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[301]Karalliedde. L. and Gawarammana. I. Traditional Herbal Medicines
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A guide to the safer use of herbal medicines.
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[302]From Wikipedia, the free encyclopedia Commission E
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http://en.wikipedia.org/wiki/Commission_E
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Subject : Filipendula ulmaria
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