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Aralia cordata - Thunb.                
                 
Common Name Udo
Family Araliaceae
Synonyms A. edulis. A. nutans.
Known Hazards None known
Habitats Thickets and thin woods, esp. by streams and ravines, all over Japan[58, 275].
Range E. Asia - China, Japan, Korea.
Edibility Rating  
Medicinal Rating  
Care
Frost Hardy Moist Soil Full shade Semi-shade

Summary       

Physical Characteristics       
 icon of manicon of flower
Aralia cordata is a PERENNIAL growing to 1.8 m (6ft).
It is hardy to zone 8 and is frost tender. It is in flower from Jul to August. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Bees.


Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and can grow in nutritionally poor soil. Suitable pH: acid, neutral and basic (alkaline) soils. It can grow in full shade (deep woodland) or semi-shade (light woodland). It prefers moist soil.

Aralia cordata Udo


http://commons.wikimedia.org/wiki/File:Aralia_cordata_SZ25.png
Aralia cordata Udo
   
Habitats       
Woodland Garden Dappled Shade; Shady Edge;
Edible Uses                                         
Edible Parts: Leaves;  Root;  Stem.
Edible Uses:

Young branched shoots - cooked or raw[2, 46, 61, 105, 177, 279]. They can be up to 1.5 metres long and have a mild and agreeable flavour[116]. They are usually blanched and are crisp and tender with a unique lemon-like flavour[183]. They can be sliced and added to salads, soups etc[206]. The shoots contain about 1.1% protein, 0.42% fat, 0.8% soluble carbohydrate, 0.55% ash[179]. Root - cooked[22, 105, 177]. Used like scorzonera[2].
Composition                                         
Figures in grams (g) or miligrams (mg) per 100g of food.
Shoots (Fresh weight)
  • 0 Calories per 100g
  • Water : 0%
  • Protein: 1.1g; Fat: 0.42g; Carbohydrate: 0.8g; Fibre: 0g; Ash: 0.55g;
  • Minerals - Calcium: 0mg; Phosphorus: 0mg; Iron: 0mg; Magnesium: 0mg; Sodium: 0mg; Potassium: 0mg; Zinc: 0mg;
  • Vitamins - A: 0mg; Thiamine (B1): 0mg; Riboflavin (B2): 0mg; Niacin: 0mg; B6: 0mg; C: 0mg;
  • Reference: [ ]
  • Notes:
Medicinal Uses


Plants For A Future can not take any responsibility for any adverse effects from the use of plants. Always seek advice from a professional before using a plant medicinally.

Analgesic;  Antiinflammatory;  Carminative;  Diuretic;  Febrifuge;  Stimulant;  Stomachic;  Tonic.

The root is sometimes used in China as a substitute for ginseng (Panax species)[218]. It is said to be analgesic, antiinflammatory, carminative, diuretic, febrifuge, stimulant, stomachic and tonic[218, 279]. The root contains an essential oil, saponins, sesquiterpenes and diterpene acids[279]. It is used in Korea to treat the common cold and migraines[279].
Other Uses
None known
Cultivation details                                         
Prefers a good deep loam and a semi-shady position[1, 134]. Requires a sheltered position[1]. Plants are hardier when grown in poorer soils[200]. Tolerates a pH in the range 5.0 to 7.4. Dormant plants are hardy to about -25°c[187]. The young growth in spring, even on mature plants, is frost-tender and so it is best to grow the plants in a position sheltered from the early morning sun[K]. This is a commonly cultivated food crop in Japan, where it is grown for its edible shoots. There are several named varieties[2, 46, 58, 116].
                                                                                 
Propagation                                         
Seed - best sown as soon as ripe in a cold frame. Stored seed requires 3 - 5 months of cold stratification. Germination usually takes place within 1 - 4 months at 20°c[134]. When large enough to handle, prick the seedlings out into individual pots and grow them on in light shade in a greenhouse for at least their first winter. Once the plants are 25cm or more tall, they can be planted out into their permanent positions, late spring or early summer being the best time to do this. Root cuttings 8cm long, December in a cold frame[11, 78]. Store the roots upside down in sand and pot up in March/April. High percentage[78]. Division of suckers in late winter[11]. Very easy, the suckers can be planted out direct into their permanent positions if required.
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Expert comment                                         
 
      
Author                                         
Thunb.
                                                                                 
Botanical References                                         
58200275
                                                                                 
Links / References                                         

  [K] Ken Fern Notes from observations, tasting etc at Plants For A Future and on field trips.

[1]F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956
Comprehensive listing of species and how to grow them. Somewhat outdated, it has been replaces in 1992 by a new dictionary (see [200]).
[2]Hedrick. U. P. Sturtevant's Edible Plants of the World.
Lots of entries, quite a lot of information in most entries and references.
[11]Bean. W. Trees and Shrubs Hardy in Great Britain. Vol 1 - 4 and Supplement.
A classic with a wealth of information on the plants, but poor on pictures.
[22]Sholto-Douglas. J. Alternative Foods.
Not very comprehensive, it seems more or less like a copy of earlier writings with little added.
[46]Uphof. J. C. Th. Dictionary of Economic Plants.
An excellent and very comprehensive guide but it only gives very short descriptions of the uses without any details of how to utilize the plants. Not for the casual reader.
[58]Ohwi. G. Flora of Japan. (English translation)
The standard work. Brilliant, but not for the casual reader.
[61]Usher. G. A Dictionary of Plants Used by Man.
Forget the sexist title, this is one of the best books on the subject. Lists a very extensive range of useful plants from around the world with very brief details of the uses. Not for the casual reader.
[78]Sheat. W. G. Propagation of Trees, Shrubs and Conifers.
A bit dated but a good book on propagation techniques with specific details for a wide range of plants.
[105]Tanaka. T. Tanaka's Cyclopaedia of Edible Plants of the World.
The most comprehensive guide to edible plants I've come across. Only the briefest entry for each species, though, and some of the entries are more than a little dubious. Not for the casual reader.
[116]Brooklyn Botanic Garden Oriental Herbs and Vegetables, Vol 39 No. 2.
A small booklet packed with information.
[134]Rice. G. (Editor) Growing from Seed. Volume 2.
Very readable magazine with lots of information on propagation. An interesting article on Ensete ventricosum.
[177]Kunkel. G. Plants for Human Consumption.
An excellent book for the dedicated. A comprehensive listing of latin names with a brief list of edible parts.
[179]Reid. B. E. Famine Foods of the Chiu-Huang Pen-ts'ao.
A translation of an ancient Chinese book on edible wild foods. Fascinating.
[183]Facciola. S. Cornucopia - A Source Book of Edible Plants.
Excellent. Contains a very wide range of conventional and unconventional food plants (including tropical) and where they can be obtained (mainly N. American nurseries but also research institutes and a lot of other nurseries from around the world.
[187]Phillips. R. & Rix. M. Perennials Volumes 1 and 2.
Photographs of over 3,000 species and cultivars of ornamental plants together with brief cultivation notes, details of habitat etc.
[200]Huxley. A. The New RHS Dictionary of Gardening. 1992.
Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.
[206]Larkcom J. Oriental Vegetables
Well written and very informative.
[218]Duke. J. A. and Ayensu. E. S. Medicinal Plants of China
Details of over 1,200 medicinal plants of China and brief details of their uses. Often includes an analysis, or at least a list of constituents. Heavy going if you are not into the subject.
[275] Flora of Japan
An on-line version of the flora - an excellent resource.
[279] Medicinal Plants in the Republic of Korea
An excellent book with terse details about the medicinal uses of the plants with references to scientific trials. All plants are described, illustrated and brief details of habitats given.

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