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Allium ampeloprasum babingtonii - (Borrer.)Syme.

Common Name Babington's Leek
Family Alliaceae
USDA hardiness Coming soon
Known Hazards Although no individual reports regarding this species have been seen, there have been cases of poisoning caused by the consumption, in large quantities and by some mammals, of certain members of this genus. Dogs seem to be particularly susceptible[76].
Habitats Clefts of rocks and sandy places near the coast[17].
Range Britain in S.W. England and the Channel Islands.
Edibility Rating    (3 of 5)
Other Uses    (2 of 5)
Weed Potential No
Medicinal Rating    (3 of 5)
Care (info)
Fully Hardy Well drained soil Moist Soil Full sun
Allium ampeloprasum babingtonii Babington


http://www.flickr.com/photos/7371031@N08/551568323
Allium ampeloprasum babingtonii Babington
http://www.lynsgarden.co.uk/Lynseeds.html

 

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Summary


Physical Characteristics

 icon of manicon of bulb
Allium ampeloprasum babingtonii is a BULB growing to 1.8 m (6ft) by 0.1 m (0ft 4in).
See above for USDA hardiness. It is hardy to UK zone 6 and is not frost tender. It is in flower from July to August. The species is hermaphrodite (has both male and female organs) and is pollinated by Bees, insects.
Suitable for: light (sandy), medium (loamy) and heavy (clay) soils, prefers well-drained soil and can grow in heavy clay soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils and can grow in very alkaline soils.
It cannot grow in the shade. It prefers dry or moist soil. The plant can tolerates strong winds but not maritime exposure.

UK Hardiness Map US Hardiness Map

Synonyms

A. babingtonii.

Habitats

Edible Uses

Bulb - raw or cooked. The small bulbs can vary considerably in size from 2 - 6cm[200], they have a pleasant mild garlic flavour[K]. Leaves - raw or cooked. The young leaves are pleasant raw, older leaves quickly become fibrous and are best cooked. They have a nice leek flavour[K]. The plants come into new growth in early winter and the leaves are often available from January[K]. Flowers - raw. A pleasant mild garlic flavour, but with a rather dry texture[K]. This species produces mainly bulbils and very few flowers[K]. The bulbils have a mild garlic flavour and make a nice flavouring in salads and cooked foods. Although produced abundantly, they are quite fiddly to use because they are small[K]. They can also be pickled[142].

References   More on Edible Uses

Medicinal Uses

Plants For A Future can not take any responsibility for any adverse effects from the use of plants. Always seek advice from a professional before using a plant medicinally.


This species has the same medicinal virtues as garlic, but in a much milder and less effective form[238]. These virtues are as follows:- Garlic has a very long folk history of use in a wide range of ailments, particularly ailments such as ringworm, Candida and vaginitis where its fungicidal, antiseptic, tonic and parasiticidal properties have proved of benefit[218]. It is also said to have anticancer activity[218]. Daily use of garlic in the diet has been shown to have a very beneficial effect on the body, especially the blood system and the heart. For example, demographic studies suggest that garlic is responsible for the low incidence of arteriosclerosis in areas of Italy and Spain where consumption of the bulb is heavy[222]. The bulb is said to be anthelmintic, antiasthmatic, anticholesterolemic, antiseptic, antispasmodic, cholagogue, diaphoretic, diuretic, expectorant, febrifuge, stimulant, stomachic, tonic, vasodilator[4, 9, 14, 21, 46, 165]. The crushed bulb may be applied as a poultice to ease the pain of bites, stings etc[4, 9, 14, 21].

References   More on Medicinal Uses

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Other Uses

The juice of the plant is used as a moth repellent. The whole plant is said to repel insects and moles[20].

Special Uses

Food Forest

References   More on Other Uses

Cultivation details

Prefers a sunny position in a light well-drained soil[1]. Succeeds in clay soils[203]. Tolerates a pH in the range 5.2 to 8.3. The bulbs should be planted fairly deeply[1]. Closely allied to the wild leek, A. ampeloprasum, differing mainly in its having more bulbils and fewer flowers in the flowering head[17]. Plants can spread freely by means of their bulbils and sometimes become a weed in the garden[203]. Where the plant is found wild in Britain it might be as a relic of early cultivation in monasteries etc[203]. Grows well with most plants, especially roses, carrots, beet and chamomile, but it inhibits the growth of legumes[18, 20, 54]. This plant is a bad companion for alfalfa, each species negatively affecting the other[201]. Members of this genus are rarely if ever troubled by browsing deer[233].

References   Carbon Farming Information and Carbon Sequestration Information

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Propagation

Seed - best sown as soon as it is ripe in a cold frame, though it can also be sown in a cold frame in the spring[200]. Prick out the seedlings into individual pots when they are large enough to handle. Well-grown plants can be planted out into their final positions in late summer or the autumn, otherwise grow them on for a further year in pots and plant them out the following summer. This species produces few if any seeds. Division in late summer or early autumn. Dig up the bulbs when the plants are dormant and divide the small bulblets at the base of the larger bulb. Replant immediately, either in the open ground or in pots in a cold frame. Bulbils - plant out as soon as they are ripe in late summer. The bulbils can be planted direct into their permanent positions, though you get better results if you pot them up and plant them out the following spring.

Other Names

If available other names are mentioned here

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Found In

Countries where the plant has been found are listed here if the information is available

Weed Potential

Right plant wrong place. We are currently updating this section. Please note that a plant may be invasive in one area but may not in your area so it’s worth checking.

Conservation Status

IUCN Red List of Threatened Plants Status :

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Growth: S = slow M = medium F = fast. Soil: L = light (sandy) M = medium H = heavy (clay). pH: A = acid N = neutral B = basic (alkaline). Shade: F = full shade S = semi-shade N = no shade. Moisture: D = dry M = Moist We = wet Wa = water.

 

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Author

(Borrer.)Syme.

Botanical References

17

Links / References

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Readers comment

   Mar 30 2011 12:00AM

These seem to grow rather well within 40-50 feet of very choppy sea in southern Ireland and are expanding happily across the garden. Jury's still out on whether they more closely resemble garlic, leeks or onions. Also amazing in late summer, a rather spacey HR Giger look to the flower heads.

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