The seed of many lupin species contain bitter-tasting toxic alkaloids, though there are often sweet varieties within that species that are completely wholesome[65, 76]. Taste is a very clear indicator. These toxic alkaloids can be leeched out of the seed by soaking it overnight and discarding the soak water. It may also be necessary to change the water once during cooking[K]. Fungal toxins also readily invade the crushed seed and can cause chronic illness[65].
Range
Europe - Italy and the Mediterranean.
Habitat
Light acid soils[50].
Edibility Rating
3 (1-5)
Medicinal Rating
0 (1-5)
Physical Characteristics
Annual growing to 0.6m by 0.25m.
It is hardy to zone 6. It is in flower from June to July, and the seeds ripen from August to September. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Bees.
It can fix Nitrogen.
The plant prefers light (sandy) and medium (loamy) soils and can grow in nutritionally poor soil.
The plant prefers acid and neutral soils and can grow in very acid soil.
It cannot grow in the shade.
It requires moist soil.
Seed - cooked[2, 46, 105]. Used as a protein-rich vegetable or savoury dish in any of the ways that cooked beans are used. The seed can also be ground into a powder and be mixed with cereal flours for making bread etc[183]. If the seed is bitter this is due to the presence of toxic alkaloids and the seed should not be eaten without treatment[183]. These alkaloids can usually be removed by soaking the seed in 2 or 3 changes of water. Low alkaloid varieties were developed prior to 1930 by Von Sengbusch[183].
The roasted seed is a coffee substitute[183].
Medicinal Uses
Plants For A Future can not take any responsibility for any adverse effects from the use of plants.
Always seek advice from a professional before using a plant medicinally.
A good green manure for poor soils, it is quite fast growing and fixes atmospheric nitrogen[50, 61, 87]. It is commonly grown as a soil improver in southern Europe[245].
Scented Plants
Flowers: Fresh
The flowers have a delicious vanilla-like perfume[245].
Cultivation details
An easily grown plant, succeeding in any moderately good soil in a sunny position[1, 200]. Succeeds in poor soils[46]. Requires an acid to neutral soil[200].
Cultivated for its edible seed in Italy[2], there are a number of varieties with sweet tasting seeds[183].
The flowers have a delicious vanilla-like perfume, the cultivar 'Romulus' has been especially mentioned[245].
This species has a symbiotic relationship with certain soil bacteria, these bacteria form nodules on the roots and fix atmospheric nitrogen. Some of this nitrogen is utilized by the growing plant but some can also be used by other plants growing nearby[200]. When removing plant remains at the end of the growing season, it is best to only remove the aerial parts of the plant, leaving the roots in the ground to decay and release their nitrogen.
Propagation
Pre-soak the seed for 24 hours in warm water and sow in mid spring in situ[1, 200]. You may need to protect the seed from mice. Germination should take place within 2 weeks.
The seed can also be sown in situ as late as early summer as a green manure crop.
Cultivars
No entries have been made for this species as yet.
Links
References
[K] Ken Fern Notes from observations, tasting etc at Plants For A Future and on field trips.
[1] F. Chittendon.RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press 1951 Comprehensive listing of species and how to grow them. Somewhat outdated, it has been replaces in 1992 by a new dictionary (see [200]).
[2] Hedrick. U. P.Sturtevant's Edible Plants of the World. Dover Publications 1972 ISBN 0-486-20459-6 Lots of entries, quite a lot of information in most entries and references.
[46] Uphof. J. C. Th.Dictionary of Economic Plants. Weinheim 1959 An excellent and very comprehensive guide but it only gives very short descriptions of the uses without any details of how to utilize the plants. Not for the casual reader.
[50] ?Flora Europaea Cambridge University Press 1964 An immense work in 6 volumes (including the index). The standard reference flora for europe, it is very terse though and with very little extra information. Not for the casual reader.
[61] Usher. G.A Dictionary of Plants Used by Man. Constable 1974 ISBN 0094579202 Forget the sexist title, this is one of the best books on the subject. Lists a very extensive range of useful plants from around the world with very brief details of the uses. Not for the casual reader.
[65] Frohne. D. and Pfänder. J.A Colour Atlas of Poisonous Plants. Wolfe 1984 ISBN 0723408394 Brilliant. Goes into technical details but in a very readable way. The best work on the subject that I've come across so far.
[76] Cooper. M. and Johnson. A.Poisonous Plants in Britain and their Effects on Animals and Man. HMSO 1984 ISBN 0112425291 Concentrates mainly on the effects of poisonous plants to livestock.
[87] Woodward. L. Burge. P.Green Manures. Elm Farm Research Centre. 1982 Green manure crops for temperate areas. Quite a lot of information on a number of species.
[105] Tanaka. T.Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing 1976 The most comprehensive guide to edible plants I've come across. Only the briefest entry for each species, though, and some of the entries are more than a little dubious. Not for the casual reader.
[183] Facciola. S.Cornucopia - A Source Book of Edible Plants. Kampong Publications 1990 ISBN 0-9628087-0-9 Excellent. Contains a very wide range of conventional and unconventional food plants (including tropical) and where they can be obtained (mainly N. American nurseries but also research institutes and a lot of other nurseries from around the world.
[200] Huxley. A.The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992 ISBN 0-333-47494-5 Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.
[245] Genders. R.Scented Flora of the World. Robert Hale. London. 1994 ISBN 0-7090-5440-8 An excellent, comprehensive book on scented plants giving a few other plant uses and brief cultivation details. There are no illustrations.
Readers Comments
Plants for a Future does not verify the accuracy of reader comments,
use at your own risk. In particular
Plants For A Future can not take any responsibility for any adverse effects from the use of plants.
You should always consult a professional before using plants medicinally.
Lupinus luteus
Tue Aug 1 2006
Lupins Geography, classification, genetic resources and breeding
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