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Helianthus annuus - L.

Sunflower

Author	L.	Botanical references	60, 200
Family	Compositae	Genus	Helianthus
Synonyms
Known Hazards	The growing plant can accumulate nitrates, especially when fed on artificial fertilizers[76]. The pollen or plant extracts may cause allergic reactions[222].
Range	Western N. America. An occasional garden escape in Britain.
Habitat	Open dry or moderately moist soils on the plains[60].
Edibility Rating	5 (1-5)	Medicinal Rating	2 (1-5)

Physical Characteristics

Annual growing to 3m by 0.3m at a fast rate.

The plant prefers light (sandy), medium (loamy) and heavy (clay) soils and requires well-drained soil. The plant prefers acid, neutral and basic (alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It requires dry or moist soil and can tolerate drought.

Habitats

Cultivated Beds;

Cultivars: (as above except)
'Dwarf Russian'
'Rostov'

Edible Uses

Edible Parts: Flowers; Seed; Stem.

Edible Uses: Coffee; Oil.

Seed - raw or cooked[4, 14, 94, 101, 183]. A delicious nut-like flavour, but very fiddly to extract due to the small size of the seed. Commercially there are machines designed to do this. Rich in fats, the seed can be ground into a powder[95], made into sunflower butter or used to make seed yoghurt. When mixed with cereal flours, it makes a nutritious bread[244]. Cultivars with up to 50% oil have been developed in Russia[218]. The oil contains between 44 - 72% linoleic acid[218]. The germinated seed is said to be best for seed yoghurt, it is blended with water and left to ferment[183]. The sprouted seed can be eaten raw[183]. A nutritional analysis of the seed is available[218]. Young flower buds - steamed and served like globe artichokes[2, 85, 101, 117, 183]. A mild and pleasant enough flavour, but rather fiddly[K]. Average yields range from 900 - 1,575 kg/ha of seed, however yields of over 3,375 kg/ha have been reported[269]. A high quality edible semi-drying oil is obtained from the seed[4]. It is low in cholesterol[244], and is said to be equal in quality to olive oil[4]. Used in salads, margarines, or in cooking[2, 34, 46, 57, 94, 95, 183, 269]. The roasted seed is a coffee and drinking chocolate substitute[4, 7, 100, 102]. Another report says the roasted hulls are used[183]. The leaf petioles are boiled and mixed in with other foodstuffs[7].

Composition

Figures in grams (g) or miligrams (mg) per 100g of food.

Seed (Fresh weight)

• 560 Calories per 100g
• Water: 4.8%
• Protein: 24g; Fat: 47.3g; Carbohydrate: 19.4g; Fibre: 3.8g; Ash: 4g;
• Minerals - Calcium: 120mg; Phosphorus: 837mg; Iron: 7.1mg; Magnesium: 0mg; Sodium: 30mg; Potassium: 920mg; Zinc: 0mg;
• Vitamins - A: 30mg; Thiamine (B1): 1.96mg; Riboflavin (B2): 0.23mg; Niacin: 5.4mg; B6: 0mg; C: 0mg;
• Reference: []
• Notes: 

Medicinal Uses

Plants For A Future can not take any responsibility for any adverse effects from the use of plants. Always seek advice from a professional before using a plant medicinally.

Diuretic; Expectorant; Febrifuge; Stomachic.

A tea made from the leaves is astringent, diuretic and expectorant, it is used in the treatment of high fevers[222]. The crushed leaves are used as a poultice on sores, swellings, snakebites and spider bites[222, 257]. The leaves are harvested as the plant comes into flower and are dried for later use[238]. A tea made from the flowers is used in the treatment of malaria and lung ailments[222, 257]. The flowering head and seeds are febrifuge, nutritive and stomachic[7]. The seed is also considered to be diuretic and expectorant[4, 218, 222]. It has been used with success in the treatment of many pulmonary complaints[4]. A decoction of the roots has been used as a warm wash on rheumatic aches and pains[257].

Other Uses

Blotting paper; Dye; Fibre; Fuel; Green manure; Herbicide; Kindling; Microscope; Paper.

An edible semi-drying oil is obtained from the seed. Some varieties contain up to 45% oil[61]. The oil is also used, often mixed with a drying oil such as linseed (Linum usitatissimum) to make soap, candles, varnishes, paint etc, as well as for lighting. The oil is said to be unrivalled as a lubricant[4, 21, 34, 46, 100, 269]. A blotting paper is made from the seed receptacles[2, 4, 101, 117]. A high quality writing paper is made from the inner stalk[4, 14, 100, 101]. The pith of the stems is one of the lightest substances known, having a specific gravity of 0.028[4]. It has a wide range of applications, being used for purposes such as making life-saving appliances and slides for microscopes[4, 46, 61]. The dried stems make an excellent fuel, the ash is rich in potassium[4]. Both the dried stems and the empty seed receptacles are an excellent kindling[4]. A fibre from the stem is used to make paper[4] and a fine quality cloth[1, 94, 101]. A yellow dye is obtained from the flowers[4, 14, 94, 95]. A purple-black dye is obtained from the seed of certain varieties that were grown by the Hopi Indians of S.W. North America[117, 169]. Sunflowers can be grown as a spring-sown green manure, they produce a good bulk of material[87]. Root secretions from the plant can inhibit the growth of nearby plants[201].

Cultivation details

An easily grown plant, it succeeds in most soils[1, 34, 117], including poor soils provided they are deep and well-drained[269], but it grows best in a deep rich soil[1, 200]. Plants are intolerant of acid or waterlogged conditions[269]. Especially when grown for its edible seed, the plant prefers a sunny position[1, 34, 117, 269] though it also tolerates light shade[1]. Requires a neutral or preferably calcareous soil[200]. As sunflowers have highly efficient root systems, they can be grown in areas which are too dry for many other crops[269]. Established plants are quite drought-resistant except during flowering[117, 269]. The sunflower tolerates an annual precipitation of 20 - 400cm, an average annual temperature in the range of 6 - 28°C and a pH in the range of 4.5 - 8.7[269]. The young growth is extremely attractive to slugs, plants can be totally destroyed by them[K]. Members of this genus are rarely if ever troubled by browsing deer or rabbits[233]. The sunflower is a very ornamental plant that is widely grown in gardens and is also a major commercial crop for its edible seed and many other uses[1, 4]. It grows well in Britain, but it does not ripen its seed reliably in this country and so is not suitable for commercial cultivation at the present[K]. It is the state flower of Kansas[85]. Three distinct groups of sunflowers are cultivated:- Giant types grow from 1.8 - 4.2 metres tall with flower heads 30 - 50cm in diameter. The seeds are large, white or gray in colour, sometimes with black stripes, and are the best for culinary purposes, though the oil content is lower than for other types. 'Grey Stripe', 'Hopi Black Dye', 'Mammoth Russian' and 'Sundak' are examples of this type[183, 200, 269]. Semi-dwarf types grow from 1.3 - 1.8 m tall, are early maturing and have heads 17 - 23 cm diameter. The seeds are smaller, black, gray or striped, the oil content is also higher. Examples include 'Pole Star' and 'Jupiter' Dwarf types grow from 0.6 - 1.4 m tall, are early maturing and have heads 14 - 16 cm in diameter[269. The seeds are small but the oil content is the highest. Examples include 'Advance' and 'Sunset'[269]. Some forms are being bred for greater cold tolerance and should be more reliable in Britain[117, 141]. Plants tend to grow better in the south and south-west of England[4]. Most forms require a four month frost-free growing season[117], though some Russian cultivars can mature a crop in 70 days[269]. When plants are grown in cooler latitudes the seed contains higher proportions of polyunsaturated fatty oils[117]. The plant has a strong taproot that can penetrate the soil to depth of 3 metres, it also has a large lateral spread of surface roots[269]. Sunflowers grow badly with potatoes but they do well with cucumbers and corn[18, 20, 201]. A very greedy and vigorous plant, it can inhibit the growth of nearby plants[20]. Plants tend to impoverish the soil if they are grown too often in the same place[117]. A good bee plant, providing large quantities of nectar[18, 34, 244]. The flowers attract beneficial insects such as lacewings and parasitic wasps[238]. These prey on various insect pests, especially aphis[238].

Propagation

Seed - sow in mid spring in situ. An earlier start can be made by sowing 2 - 3 seeds per pot in a greenhouse in early spring. Use a fairly rich compost. Thin to the strongest seedling, give them an occasional liquid feed to make sure they do not become nutrient deficient and plant them out in late spring or early summer. Seed, harvested at 12% moisture content and stored, will retain its viability for several years[269].

Cultivars

'Dwarf Russian'

Grown mainly for its edible seeds, this is an early ripening cultivar that is sturdy and vigorous yet smaller than the cultivar 'Mammoth Russian'[183]. The seed heads are the same size as in other cultivars, and the seeds are large[183].

'Rostov'

Grown mainly as an oil seed, this is an early-maturing, black-seeded form[183]. The heads average 30cm or more in diameter[183]. Plants grow up to 2.5 metres tall, they can withstand heavy rain and winds[183].

Links

References

[K] Ken Fern
Notes from observations, tasting etc at Plants For A Future and on field trips.

[1] F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press 1951
Comprehensive listing of species and how to grow them. Somewhat outdated, it has been replaces in 1992 by a new dictionary (see [200]).

[2] Hedrick. U. P. Sturtevant's Edible Plants of the World. Dover Publications 1972 ISBN 0-486-20459-6
Lots of entries, quite a lot of information in most entries and references.

[4] Grieve. A Modern Herbal. Penguin 1984 ISBN 0-14-046-440-9
Not so modern (1930's?) but lots of information, mainly temperate plants.

[7] Chiej. R. Encyclopaedia of Medicinal Plants. MacDonald 1984 ISBN 0-356-10541-5
Covers plants growing in Europe. Also gives other interesting information on the plants. Good photographs.

[14] Holtom. J. and Hylton. W. Complete Guide to Herbs. Rodale Press 1979 ISBN 0-87857-262-7
A good herbal.

[18] Philbrick H. and Gregg R. B. Companion Plants. Watkins 1979
Details of beneficial and antagonistic relationships between neighbouring plants.

[20] Riotte. L. Companion Planting for Successful Gardening. Garden Way, Vermont, USA. 1978 ISBN 0-88266-064-0
Fairly good.

[21] Lust. J. The Herb Book. Bantam books 1983 ISBN 0-553-23827-2
Lots of information tightly crammed into a fairly small book.

[34] Harrison. S. Wallis. M. Masefield. G. The Oxford Book of Food Plants. Oxford University Press 1975
Good drawings of some of the more common food plants from around the world. Not much information though.

[46] Uphof. J. C. Th. Dictionary of Economic Plants. Weinheim 1959
An excellent and very comprehensive guide but it only gives very short descriptions of the uses without any details of how to utilize the plants. Not for the casual reader.

[57] Schery. R. W. Plants for Man. 0
Fairly readable but not very comprehensive. Deals with plants from around the world.

[60] Hitchcock. C. L. Vascular Plants of the Pacific Northwest. University of Washington Press 1955
A standard flora for Western N. America with lots of information on habitat etc. Five large volumes, it is not for the casual reader.

[61] Usher. G. A Dictionary of Plants Used by Man. Constable 1974 ISBN 0094579202
Forget the sexist title, this is one of the best books on the subject. Lists a very extensive range of useful plants from around the world with very brief details of the uses. Not for the casual reader.

[76] Cooper. M. and Johnson. A. Poisonous Plants in Britain and their Effects on Animals and Man. HMSO 1984 ISBN 0112425291
Concentrates mainly on the effects of poisonous plants to livestock.

[85] Harrington. H. D. Edible Native Plants of the Rocky Mountains. University of New Mexico Press 1967 ISBN 0-8623-0343-9
A superb book. Very readable, it gives the results of the authors experiments with native edible plants.

[87] Woodward. L. Burge. P. Green Manures. Elm Farm Research Centre. 1982
Green manure crops for temperate areas. Quite a lot of information on a number of species.

[94] Sweet. M. Common Edible and Useful Plants of the West. Naturegraph Co. 1962 ISBN 0-911010-54-8
Useful wild plants in Western N. America. A pocket guide.

[95] Saunders. C. F. Edible and Useful Wild Plants of the United States and Canada. Dover Publications 1976 ISBN 0-486-23310-3
Useful wild plants of America. A pocket guide.

[100] Polunin. O. Flowers of Europe - A Field Guide. Oxford University Press 1969 ISBN 0192176218
An excellent and well illustrated pocket guide for those with very large pockets. Also gives some details on plant uses.

[101] Turner. N. J. and Szczawinski. A. Edible Wild Fruits and Nuts of Canada. National Museum of Natural Sciences 1978
A very readable guide to some wild foods of Canada.

[102] Kavasch. B. Native Harvests. Vintage Books 1979 ISBN 0-394-72811-4
Another guide to the wild foods of America.

[117] Rosengarten. jnr. F. The Book of Edible Nuts. Walker & Co. 1984 ISBN 0802707699
A very readable and comprehensive guide. Well illustrated.

[141] Carruthers. S. P. (Editor) Alternative Enterprises for Agriculture in the UK. Centre for Agricultural Strategy, Univ. of Reading 1986 ISBN 0704909820
Some suggested alternative commercial crops for Britain. Readable. Produced by a University study group.

[169] Buchanan. R. A Weavers Garden. 0
Covers all aspects of growing your own clothes, from fibre plants to dyes.

[183] Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications 1990 ISBN 0-9628087-0-9
Excellent. Contains a very wide range of conventional and unconventional food plants (including tropical) and where they can be obtained (mainly N. American nurseries but also research institutes and a lot of other nurseries from around the world.

[200] Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992 ISBN 0-333-47494-5
Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.

[201] Allardice.P. A - Z of Companion Planting. Cassell Publishers Ltd. 1993 ISBN 0-304-34324-2
A well produced and very readable book.

[218] Duke. J. A. and Ayensu. E. S. Medicinal Plants of China Reference Publications, Inc. 1985 ISBN 0-917256-20-4
Details of over 1,200 medicinal plants of China and brief details of their uses. Often includes an analysis, or at least a list of constituents. Heavy going if you are not into the subject.

[222] Foster. S. & Duke. J. A. A Field Guide to Medicinal Plants. Eastern and Central N. America. Houghton Mifflin Co. 1990 ISBN 0395467225
A concise book dealing with almost 500 species. A line drawing of each plant is included plus colour photographs of about 100 species. Very good as a field guide, it only gives brief details about the plants medicinal properties.

[233] Thomas. G. S. Perennial Garden Plants J. M. Dent & Sons, London. 1990 ISBN 0 460 86048 8
A concise guide to a wide range of perennials. Lots of cultivation guides, very little on plant uses.

[238] Bown. D. Encyclopaedia of Herbs and their Uses. Dorling Kindersley, London. 1995 ISBN 0-7513-020-31
A very well presented and informative book on herbs from around the globe. Plenty in it for both the casual reader and the serious student. Just one main quibble is the silly way of having two separate entries for each plant.

[244] Phillips. R. & Foy. N. Herbs Pan Books Ltd. London. 1990 ISBN 0-330-30725-8
Deals with all types of herbs including medicinal, culinary, scented and dye plants. Excellent photographs with quite good information on each plant.

[257] Moerman. D. Native American Ethnobotany Timber Press. Oregon. 1998 ISBN 0-88192-453-9
Very comprehensive but terse guide to the native uses of plants. Excellent bibliography, fully referenced to each plant, giving a pathway to further information. Not for the casual reader.

[269] Duke. J. Handbook of Energy Crops - 1983
Published only on the Internet, excellent information on a wide range of plants.

Readers Comments

Plants for a Future does not verify the accuracy of reader comments, use at your own risk. In particular Plants For A Future can not take any responsibility for any adverse effects from the use of plants. You should always consult a professional before using plants medicinally.

Helianthus annuus

Dr Ejebe Daniel Fri Feb 22 2008

kindly provide me more details about your references.I really need to have the relevant pages of the Textbooks mentioned for this plant.Thanks

Helianthus annuus

Sid Mon Jul 14 2008

In the Book Seed to Seed by Suzanne Ashworth published by Seed Saver Publications the author says: "Immature leaves, flower petals and roots were all cooked as vegetables." She also says "Mature leaves were used as a tobacco subsitute and for animal feed." I don't know myself how accurate that is, but since you didn't mention it I thought I would notify you.

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