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Asarum caudatum - Lindl.

Wild Ginger

AuthorLindl. Botanical references60, 200, 270
FamilyAristolochiaceae GenusAsarum
Synonyms
Known Hazardswarning signAlthough no reports of toxicity have been found for this plant, at least 3 other members of this genus have reports that the leaves are toxic[7, 19]. Some caution is therefore advised in the use of this plant.
RangeWestern N. America - British Columbia to California.
HabitatDeep shade in moist pine woods and redwood forests[60, 187]. Understory of conifer forests, usually in mesic or wet places from sea level to 1200 metres and occasionally to 2200 metres[270].
Edibility Ratingapple iconapple iconapple icon 3 (1-5) Medicinal Ratingapple iconapple icon 2 (1-5)

Physical Characteristics

icon of man icon of perennial/biennial/annual An evergreen Perennial growing to 0.1m by 0.25m.
It is hardy to zone 7. It is in leaf all year, in flower from July to August. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Flies.

The plant prefers light (sandy), medium (loamy) and heavy (clay) soils and requires well-drained soil. The plant prefers acid and neutral soils. It can grow in full shade (deep woodland) or semi-shade (light woodland). It requires moist soil.

Habitats

Woodland Garden; Dappled Shade; Shady Edge; Deep Shade; Ground Cover;

Edible Uses

Edible Uses: Condiment; Tea.

The root can be used as a ginger substitute[183]. The root has a pungent, aromatic smell like mild pepper and ginger mixed, but more strongly aromatic. It can be harvested all year round, but is best in the autumn[K]. It can also be dried for later use[K]. Leaves are a tea substitute[177, 183].

Medicinal Uses

Plants For A Future can not take any responsibility for any adverse effects from the use of plants. Always seek advice from a professional before using a plant medicinally.

Analgesic; Antirheumatic; Appetizer; Laxative; Poultice; Stomachic; Tonic.

The root is laxative, stomachic and tonic[61, 257]. A tea made from the root is used in the treatment of colds, colic, indigestion and stomach pains[213, 257]. The root is harvested in the autumn and dried for later use[238]. The whole plant is analgesic, antirheumatic, appetizer and tonic[257]. A decoction is used externally to treat headaches, intestinal pain and knee pains[257]. A poultice made from the heated leaves is applied to boils, skin infections and toothaches, whilst a decoction of the leaves is used as a wash on sores[257].

Other Uses

Ground cover.

A useful ground-cover plant for deep shade[187], spreading by its roots[208].

Scented Plants

Root: Crushed Dried
The root, especially when quite dry, has a pungent, aromatic smell like mild pepper and ginger mixed, but more strongly aromatic.

Cultivation details

Prefers a rich moist neutral to acid soil in woodland or a shady position in the rock garden[1, 200]. Plants are hardy to at least -15°c[200]. The flowers are malodorous and are pollinated by flies[200]. Plants often self-sow when growing in a suitable position[200].

Propagation

Seed - best sown in a cold frame as soon as it is ripe in the summer[134]. Stored seed will require 3 weeks cold stratification and should be sown in late winter[134]. The seed usually germinates in the spring in 1 - 4 or more weeks at 18°c[134]. When large enough to handle, prick the seedlings out into individual pots and grow them on in light shade in the greenhouse for at least their first winter. Plant them out when large enough in late spring. Division in spring or autumn. Plants are slow to increase[200]. It is best to pot the divisions up and keep them in light shade in the greenhouse until they are growing away strongly.

Links

This plant is also mentioned in the following PFAF articles: Ground cover plants..

References

[K] Ken Fern
Notes from observations, tasting etc at Plants For A Future and on field trips.

[1] F. Chittendon. RHS Dictionary of Plants plus Supplement. 1956 Oxford University Press 1951
Comprehensive listing of species and how to grow them. Somewhat outdated, it has been replaces in 1992 by a new dictionary (see [200]).

[7] Chiej. R. Encyclopaedia of Medicinal Plants. MacDonald 1984 ISBN 0-356-10541-5
Covers plants growing in Europe. Also gives other interesting information on the plants. Good photographs.

[19] Stary. F. Poisonous Plants. Hamlyn 1983 ISBN 0-600-35666-3
Not very comprehensive, but easy reading.

[60] Hitchcock. C. L. Vascular Plants of the Pacific Northwest. University of Washington Press 1955
A standard flora for Western N. America with lots of information on habitat etc. Five large volumes, it is not for the casual reader.

[61] Usher. G. A Dictionary of Plants Used by Man. Constable 1974 ISBN 0094579202
Forget the sexist title, this is one of the best books on the subject. Lists a very extensive range of useful plants from around the world with very brief details of the uses. Not for the casual reader.

[134] Rice. G. (Editor) Growing from Seed. Volume 2. Thompson and Morgan. 1988
Very readable magazine with lots of information on propagation. An interesting article on Ensete ventricosum.

[177] Kunkel. G. Plants for Human Consumption. Koeltz Scientific Books 1984 ISBN 3874292169
An excellent book for the dedicated. A comprehensive listing of latin names with a brief list of edible parts.

[183] Facciola. S. Cornucopia - A Source Book of Edible Plants. Kampong Publications 1990 ISBN 0-9628087-0-9
Excellent. Contains a very wide range of conventional and unconventional food plants (including tropical) and where they can be obtained (mainly N. American nurseries but also research institutes and a lot of other nurseries from around the world.

[187] Phillips. R. & Rix. M. Perennials Volumes 1 and 2. Pan Books 1991 ISBN 0-330-30936-9
Photographs of over 3,000 species and cultivars of ornamental plants together with brief cultivation notes, details of habitat etc.

[200] Huxley. A. The New RHS Dictionary of Gardening. 1992. MacMillan Press 1992 ISBN 0-333-47494-5
Excellent and very comprehensive, though it contains a number of silly mistakes. Readable yet also very detailed.

[208] Thomas. G. S. Plants for Ground Cover J. M. Dent & Sons 1990 ISBN 0-460-12609-1
An excellent detailled book on the subject, very comprehensive.

[213] Weiner. M. A. Earth Medicine, Earth Food. Ballantine Books 1980 ISBN 0-449-90589-6
A nice book to read though it is difficult to look up individual plants since the book is divided into separate sections dealing with the different medicinal uses plus a section on edible plants. Common names are used instead of botanical.

[238] Bown. D. Encyclopaedia of Herbs and their Uses. Dorling Kindersley, London. 1995 ISBN 0-7513-020-31
A very well presented and informative book on herbs from around the globe. Plenty in it for both the casual reader and the serious student. Just one main quibble is the silly way of having two separate entries for each plant.

[257] Moerman. D. Native American Ethnobotany Timber Press. Oregon. 1998 ISBN 0-88192-453-9
Very comprehensive but terse guide to the native uses of plants. Excellent bibliography, fully referenced to each plant, giving a pathway to further information. Not for the casual reader.

[270] Flora of N. America 0
An on-line version of the flora with an excellent description of the plant including a brief mention of plant uses.

Readers Comments

Plants for a Future does not verify the accuracy of reader comments, use at your own risk. In particular Plants For A Future can not take any responsibility for any adverse effects from the use of plants. You should always consult a professional before using plants medicinally.

Asarum caudatum

Sara Tue Jan 3 2006

healingbooks has a detailed benefits list of ginger including links to research

Asarum caudatum

L D Mon Jan 26 2009

I would like to share my experience with wild ginger. Using the guide that I had available, and a little bit of forgetful oversight, I accidentally poisoned myself and at least one other. I made a wild salad that I supplemented with a couple wild ginger leaves for flavor. It was said in the guide that the leaves could be used in tea, and the roots raw or cooked as a flavoring, but it did not explicitly say that the leaves were edible or inedible raw. I was at a potluck after I had eaten very little. I stuffed myself, and had enough salad to consume at least 1 or 2 whole leaves of Wild ginger. I got very ill to my stomach, and so did one other person. I puked 3 times, and the other person was ill with puking and nausia till the next morning. Do not eat raw, or only eat raw perhapse as an anti-nausia on an empty stomach. It is both an anti-nausea, and ipecac. I believe that it operated as an ipecac because I had eaten so much.

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